She sings songs about heartbreak and the ole-fashioned, ass-kicking by wronged women, but country crooner Miranda Lambert has no problem gushing about her marriage of more than three years to Blake Shelton.
“I’m not sunshine and roses. Blake’s the happiest person on the planet,” she told Marie Claire for the magazine’s January 2015 cover story. “He pulls me out of my darkness … Literally, everything is the best about being married. Read More...
A true wild card. Miranda Lambert is known for speaking her mind through her music — and she’s not afraid to get candid about the country music scene, either.
The “Bluebird” singer has been open about the sexism she’s faced over the years since she got her start as a contestant on the reality show Nashville Star in 2003. While she was still a teenager trying to book shows in her home state of Texas, she realized how much harder she’d have to work just because she’s a woman. Read More...
Cooking country style. Miranda Lambert’s three-step scalloped potatoes are an easy dish perfect for expert cooks and newcomers alike.
“We got the recipe from our friend Samantha at a horse show, where they were the hit of the meal,” the country singer exclusively tells Us Weekly of the homey meal, adding that her family’s been “making them [ever] since.”
The recipe is featured in the musician’s debut cookbook, Y’all Eat Yet? Read More...
